Pumpkin-maple syrup jam “Bell Rock”
Tastes like homemade!
The excellent quality of the Faller jams is ensured by a traditional manufacture based on berries and fruits of the region.
Depending on the season, those jams are served at the breakfast buffet in our 4-star superior hotel “Bell Rock”.
Prepared with 45g of fruit per 100g. Total sugar content: 61g per 100g.
Ingredients: sugar, pumpkin, maple syrup 5%, lemon juice (concentrate), gelling agent (apple pectin), spices (cinnamon, vanilla, chilli, cloves).