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Area: Overnight
You are guaranteed to feel at home in the cosy ambience of our themed restaurants and bars. In our restaurants, bars and cafés, you will find surprising culinary delights from around the world. We offer you fresh and varied cuisine tailored to the respective season and surprise you with ever-new themed evenings, culinary series and events.
Area: Overnight
Let yourself be pampered by our wellness & spa team! Choose from over 30 different treatments and find your individual feel-good moment. With us, you and your relaxation are our priority. We recommend that our overnight guests book the desired wellness treatment together with their room reservation or to call us before arrival to agree on your
Area: Events
… At the beginning of the evening, a glass of prosecco is served as an aperitif in the cosy monastery cellar of the 4* superior themed hotel ‘Santa Isabel’. Chinese fondue is the first course of the menu. Afterwards, you can feast on meat fondue to your heart's content. The chocolate fondue…
Area: Events
Area: Confertainment
… wall to the Biblioteca Vasco da Gama can be removed in no time, giving you the greatest possible flexibility between a large conference and a small workshop. The lobby or the cloister of hotel 'Santa Isabel' are ideal places for coffee breaks. The Castillo and Don Quichotte restaurants…
Area: Events
… browse to their heart's content at the big flea market for a good cause, which will take place on 11. and 12. October 2025 in the garden centre outside Europa-Park. Marianne Mack and the entire 'Santa Isabel e.V.' team welcome bargain hunters and collectors of rarities on Saturday from 10am to 6pm…
Area: Events
All you need to know about the current programme. Look forward to it! It's sure to be great!
Area: Events
… In the stylish restaurant Sala Santa Isabel, a glass of prosecco is served as an aperitif at the beginning of the evening. The Chinese fondue forms the first course of the menu. Afterwards, you can feast on the meat fondue to your …
Area: Events
… The grilled specialities buffet is exquisitely presented at the ‘Sala Santa Isabel’. It features roast beef, smoked tuna fish and jamón ibérico (Iberian cured ham) served with melon, followed by meat and fish specialities grilled on lava stone and rounded off with choice …
Area: Theme Park
In 1975, with the opening of Europa-Park, a great dream came true – and the foundation was laid for today's Europa-Park Resort. Embark on an exciting journey through time and discover the unforgettable milestones of the last 50 years in our interactive retrospective!