Krønasår's Christmas Brunch

Aperitif

Extensive breakfast selection
Breakfast coffee & various types of tea

Lunch buffet

Original Munich white sausages with sweet mustard and oven-fresh pretzels
Baked meatloaf with mustard and potato salad

Scandinavian corner
Marinated salmon with dill mustard sauce
Smoked trout fillet with cranberry cream
Seafood salad, bacon-soused herring
Shrimp cocktail

Starters
Cold rare roast beef with remoulade sauce
Smoked goose breast with sweet potato salad
Parma ham and Italian salami selection
Pickled olives, artichokes

Salad buffet
Beetroot salad with nuts and apples
Waldorf salad, kohlrabi salad with mandarins
Winter bread salad with carrots, parsley root, pear and goat's cheese
Colourful salad mix with yoghurt dressing
Lamb's lettuce with pumpkin seed oil
Eggs, croutons, bacon and radishes

Soup
Festive soup with semolina and marrow dumplings

From the cutting station
Rare roast beef
Pepper sauce, Macaire potatoes and beans

From the buffet
Crispy roast goose with orange sauce
Spiced red cabbage and potato dumplings
Salmon fillet served on a plank with Nordic flair and roasted fennel
Venison goulash with cranberries, Brussels sprouts and spätzle

Pasta
Vegetarian pasta roll with pumpkin and ricotta on pumpkin sauce
Fusilli with sun-dried tomatoes and lemon pesto
Prawns in garlic butter
Orecchiette with delicate beef sugo

Children's buffet
Meatballs in cream sauce, mashed potatoes and carrots
Chicken nuggets and French fries
Penne rigate with tomato sauce or Bolognese sauce
Chocolate pudding, rice pudding with fruit sauce, jelly
Ice lollies

Dessert
Pistachio profiteroles
Honey gingerbread mousse
Blood orange cream, nougat marzipan cream
Panettone, cheesecake
Vanilla ice cream with hot raspberries or chocolate sauce
Winter fruit salad

Subject to change