Rodizio is a way of expressing Brazilian lifestyle as well as representing an important part of the countries’ cuisine. It’s a special dish where different kinds of meat pierced on large round skewers, following ancient gaucho recipes, are being cooked on the open grill. Our massive skewers make their rounds from table to table with our experienced ‘Cortadores’ serving you. The delicious, succulent grilled meat will be cut directly from the skewer onto your plate. What’s more, you can chose to your hearts content from the sumptuous buffet of warm dishes and cold, homemade salads. Sweet dreams from Andalusia and a Spanish cheese selection will top this culinary delight.