Cooking Course at Hotel Bell Rock

No upcoming dates
Restaurant 'Harborside' - Hotel 'Bell Rock'

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  • 30.03.2019 - ‘It’s almost asparagus season’

How chefs cook asparagus. What alternatives are there for ham? Make your own graved salmon.

Price: €109pp* (including food and drinks)
(min 10 people / max 15 people)


Please Note: The event will be held mainly in German and we reserve the right to cancel the event 7 days prior if a minimum number of bookings has not been reache

For bookings (advance payment required) call +49 7822 860 5678.

Please email with any general enquiries

Subject to change.

*Prices incl. VAT plus handling and shipping costs.

Prices & Tickets

Further information will follow shortly.

Location in the park